How long does it take to cook a turkey on a pellet grill?

How long does it take to cook a 12 pound turkey on a pellet grill?

Smoking a turkey can be a long process, so be sure to start early in the day so that the turkey will be done by dinner time. Typically, it takes at least 6 hours to smoke an average sized turkey at 250 degrees F. Plan on having your turkey cook for about 30 minutes per pound.

How long does it take to cook a turkey on a pit boss pellet grill?

Texas Style Turkey

  1. Category. Thanksgiving.
  2. Servings. …
  3. Prep Time. 15 minutes.
  4. Cook Time. 240 minutes.

What temperature do you smoke a turkey on a pellet grill?

Get your pellet grill and set it temp between 275-300 degrees. Higher temps make for a better bird. Place the turkey on the grill and set your timer to 1 ½ hour. Due to the fact that you have to maintain the temperature, there’s not much to do; just let it cook.

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How long does it take to smoke a 12 pound turkey?

For smoking a full turkey, set the smoker at 240°F. It is recommended to cook it for 30-40 Minutes per pound. A 8 pound turkey will take in average 4 hours while a larger, 12 pound turkey will take about 6 hours.

How long does it take to smoke a 13 pound turkey in a pellet grill?

Smoke until the internal temperature reaches 180 degrees Fahrenheit in the thickest part of the thigh. It’s good to plan 30 minutes per pound when you smoke a turkey between 225-250 degrees Fahrenheit. This turkey was 13 pounds and took about 7-8 hours to get to temperature.

How do I cook a turkey on the grill in Arizona?

Try to plan for about 15-18 minutes per pound when you smoke at around 275F-300F degrees. If you like the skin to be crispy raise temperature to 300F. Check the temperature of your turkey after 3½ hours. Your turkey must pass through a critical range of 40F to 140F in 4 hours or less.

How long does a 20lb turkey take to smoke?

Generally, though, you should allow for about 30-40 minutes of smoking per pound. So, if you have a 20-pound turkey, it’ll probably take 10-12 hours to completely smoke it.

Should I smoke my turkey breast up or down?

Whether you’re using a smoker or a grill, have the bird breast side up. Insert a digital probe meat thermometer, if you have one, into the thickest part of the breast or thigh.

Should I wrap my turkey in foil while smoking?

If the wings are getting too dark, cover them with aluminum foil. … He wraps the turkey in heavy duty aluminum foil and finishes the cooking in the smoker until the turkey’s internal temperature reaches 165 degrees. Once the turkey is cooked through, allow it to rest for five to 10 minutes before carving.

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How long does it take to smoke a 12 pound turkey at 250 degrees?

Smoking a turkey can be a long process, so be sure to start early in the day so that the turkey will be done by dinner time. Typically, it takes at least 6 hours to smoke an average sized turkey at 250 degrees F. Plan on having your turkey cook for about 30 minutes per pound.

How long does it take to smoke a 12 pound turkey at 225 degrees?

At 225 degrees F, you can plan on approximately 30 minutes per pound for your turkey to smoke.

How long does it take to smoke a turkey at 350 degrees?

Increase grill temperature to 350℉ and cook for 3-1/2 to 4 hours, or until the internal temperature reaches 165℉ in the thickest part of the breast.

How do you keep a turkey moist while smoking?

My solution is to smoke the turkey directly on the grill grates, with a roasting pan filled with 1″ water underneath the grates, about 3-4 inches from the meat. This will keep the cooking environment moist but let the turkey get evenly crisp on the outside.